Freeze Dried Sour Worms
Experience the sweet and satisfying crunch of our Sour Worms freeze-dried candy, now available in a fun 40-gram package. These classic treats have been taken to a whole new level through our revolutionary freeze-drying process, originally developed for NASA's Apollo missions.
Our Sour Worms freeze-dried candy undergoes a magical transformation, expanding to double or even triple their original size during the freeze-drying process. The result? A super crispy and lightweight treat that's truly unique.
With over 99% of the water content removed from these delectable candies, you can count on them staying crunchy for years to come. Our Sour Worms candy is built to stand the test of time.
The absence of moisture allows for an intense concentration of the delightful Skittles flavor, making every bite an indulgent experience.
The Freeze Drying Process:
Ever wondered, "How is freeze-dried candy made?" Our freeze-drying process begins by subjecting the candies to frigid temperatures as low as -40 degrees. They are then placed in a vacuum chamber, where the magic happens. Under reduced pressure, the water content within the candies sublimates, transforming into vapor. This process is repeated up to 100 times, resulting in the removal of more than 99% of the water. The end result is the perfect crunch that sets our freeze-dried Sour Worms candy apart. All this is done right here in Australia.
Indulge in the science and flavor behind our extraordinary freeze-dried Sour Worms candy. With roots in space exploration, we've brought this technology down to Earth to create a treat that's out of this world.